Floral Workshop & Three-Course Dinner
May 01, 2024 06:00 PM until May 01, 2024 10:00 PM
Embrace the beauty of spring at Brennan's of Houston as we partner with our friends and neighbors, The Flora Culture, to create gorgeous spring floral arrangements nestled in woven baskets. After the workshop, enjoy a three-course dinner with curated chef selections and perfectly paired wines. |
When: Wednesday, May 1
Workshop: 6 p.m. - 7 p.m.
Three-Course Wine Dinner: 7:30 p.m.
Floral Arrangement and Welcome Cocktail: $115
Floral Arrangement and Wine Dinner: $175
FIRST COURSE
(choice of)
Snapping Turtle Soup
A Brennan’s tradition splashed with Lustau Sherry
Brennan's Salad
Field Greens, Grape Tomatoes, Parmesan, Brioche Croutons, Red Wine & Ripped Herb Vinaigrette
SECOND COURSE
(choice of)
Pecan-Crusted Gulf Fish
Lemon Scented Crushed Corn, Pickled Onion and Haricot Vert Salad, Spiced Pecans, Creole Meuniére Sauce
Creole Roasted Chicken
Confit Fingerling Potatoes & Shaved Brussels Hash, Seasonal Mushrooms, Cajun Tasso Forestiere Sauce
Wood-Grilled Sliced Beef Tenderloin
Confit Fingerling Potatoes & Shaved Brussels Hash, Seasonal Mushrooms, Creole Au Poivre
THIRD COURSE
(choice of)
Brennan's Bananas Foster
Bananas, Caribbean Rum, and Cinnamon served over Vanilla Ice Cream
Creole Bread Pudding
French Bread Custard, Berries, Toasted Pecans, Hard Whiskey Sauce